Nature and Conservation
Highland Cattle, with their long horns and flowing coats, are famous around the world. Originating in the west of Scotland they have since spread across the globe. Written records date back to the 18th century and the Highland Cattle Herd Book, first published in 1885, lists pedigrees since then.
Highland Cattle have been adopted by some of the National Trust tenant farmers to help restore coastlines, woodlands and moorland. They trample across the landscape, foraging and munching and in turn help to restore a rich mix of plants, grasses and wild flowers.

Made from toughened glass
Durable, hygienic and easy to clean
Use to chop vegetables, prepare dough or pastry
Great for buffets or use as a cheese board
Size: 40 x 30cm
Wipe clean only, do not submerge in water